Foodborne botulism due to ingestion of home-canned green beans: two case reports
Crossref DOI link: https://doi.org/10.1186/s13256-017-1523-9
Published Online: 2018-01-04
Published Print: 2018-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hellmich, Dorothea https://orcid.org/0000-0002-6140-8937
Wartenberg, Katja E.
Zierz, Stephan
Mueller, Tobias J.