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Authors
Calle, Alexandra
Barrajón-Masa, Clara
Gómez-Fidalgo, Ernesto
Martín-Lluch, Mercedes
Cruz-Vigo, Paloma
Sánchez-Sánchez, Raúl
Ramírez, Miguel Ángel https://orcid.org/0000-0002-5868-2134
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Funding
Funding for this research was provided by:
Ministerio de Economía, Industria y Competitividad (AGL2015-70140-R)
European Union’s Horizon 2020 research and innovation programme (N°731014)
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Article History
Received: 22 March 2018
Revised: 12 June 2018
Accepted: 18 June 2018
First Online: 4 July 2018
Ethics approval and consent to participate
: All experimental procedures complied with the basic standards for the protection of animals used for experimental and other scientific purposes including teaching, stipulated by Ministry of Agriculture, Food and Environment. The procedures used in animals have an established Animal Use Protocol approved by the Ethics Committee Animal Experimentation at INIA. Animal manipulations were performed according to the Spanish Policy for Animal Protection RD1201/05, which meets the European Union Directive 86/609 about the protection of animals used in research. Tissue samples were taken from an Iberian boar housed in the INIA Animal Laboratory Unit (Madrid, Spain), which meets the requirements of the European Union for Scientific Procedure Establishments.
: Not applicable.
: The authors declare that they have no competing interests.
: Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
