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Authors
Kneppers, Anita
Verdijk, Lex
de Theije, Chiel
Corten, Mark
Gielen, Ellis
van Loon, Luc
Schols, Annemie
Langen, Ramon
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Funding
Funding for this research was provided by:
This work was supported by Maastricht University, as part of the NUTRIM Centre of Excellence program.
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More Information
Article History
Received: 21 May 2017
Accepted: 26 January 2018
First Online: 14 February 2018
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: The authors declare that they have no competing interests.
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