Updates are available Correction dated 2020-10-15
Click to view Correction: https://doi.org/10.1186/s13567-020-00855-0
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Authors
Dammann, Insa
Wemheuer, Wiebke M.
Wrede, Arne
Wemheuer, Wilhelm E.
Campe, Amely
Petschenka, Jutta
Schulze-Sturm, Ulf
Hahmann, Uwe
Czerny, Claus P.
Münster, Pia
Brening, Bertram
Kreienbrock, Lothar
Herden, Christiane
Schulz-Schaeffer, Walter J. https://orcid.org/0000-0001-5886-2322
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Funding
Funding for this research was provided by:
Volkswagen Foundation (ZN 1294, ZN2168)
Deutsche Forschungsgemeinschaft (38028266)
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Article History
Received: 2 December 2019
Accepted: 27 March 2020
First Online: 17 June 2020
Change Date: 15 October 2020
Change Type: Correction
Change Details: An amendment to this paper has been published and can be accessed via the original article.
Ethics approval and consent to participate
: As all tissue samples from cattle were obtained either during cullings ordered by the government (according to Regulation (EC) No 999/2001) or the regular slaughtering process at the abattoir, an ethics approval was not necessary. The project was approved by the governmental authorities of the Land Niedersachsen and a collaboration with the Lower Saxony State Office for Consumer Protection and Food safety (LAVES) took place during the whole process of sample collection.
: The authors declare that they have no competing interests.
