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Authors
Wang, Naixiu
Yang, Fan
Qiu, Zhiyun
Zhang, Lin
Zou, Dingqiu
Tang, Yanru
Zhang, Ruihan
Sun, Chenlu
Liu, Pei
Qi, Kexin
Wang, Jingyi
He, Hua
Gan, Ling https://orcid.org/0000-0001-8228-2782
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Funding
Funding for this research was provided by:
the Project of Chongqing Natural Science Foundation (Grant No. CSTB2024NSCQ-MSX1268)
the Chongqing Modern Agricultural Industry Technology System (CQMAITS202312)
National Center of Technology Innovation for Pig (NCTIP-XD/C17)
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Article History
Received: 6 November 2024
Accepted: 28 January 2025
First Online: 21 April 2025
Declarations
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: The authors declare that they have no competing interests.
