Ethanol production from N-acetyl-d-glucosamine by Scheffersomyces stipitis strains
Crossref DOI link: https://doi.org/10.1186/s13568-016-0267-z
Published Online: 2016-10-03
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Inokuma, Kentaro
Hasunuma, Tomohisa
Kondo, Akihiko
Funding for this research was provided by:
Ministry of Education, Culture, Sports, Science, and Technology
License valid from 2016-10-03