Evaluation of brewers’ spent grain as a novel media for yeast growth
Crossref DOI link: https://doi.org/10.1186/s13568-017-0414-1
Published Online: 2017-06-05
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cooray, Sachindra T.
Lee, Jaslyn J. L.
Chen, Wei Ning http://orcid.org/0000-0003-1111-5076
Funding for this research was provided by:
Nanyang Environment and Water Research Institute, and Nanyang Technological University Singapore
License valid from 2017-06-05