Crossmark

Quality evaluation of Alpinia oxyphylla after Aspergillus flavus infection for storage conditions optimization

Crossref DOI link: https://doi.org/10.1186/s13568-017-0450-x

Published Online: 2017-07-11

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Zhao, Xiangsheng

Wei, Jianhe

Zhou, Yakui

Kong, Weijun

Yang, Meihua
Funding

Funding for this research was provided by:

key Research Project of Hainan Province (ZDYF2016174)

Hainan science and technology project (ZDXM2015060)
License Information

License valid from 2017-07-11