Document is current
Any future updates will be listed below
-
Authors
Yu, Zichao
Liu, Chao
Fu, Qiang
Lu, Guangxia
Han, Shuo
Wang, Lingling
Song, Linsheng
-
Funding
Funding for this research was provided by:
National Key Research and Development Program of China (2018YFD0900501)
Earmarked Fund for Modern Agro-industry Technology Research System (CARS-49)
Fund for Outstanding Talents and Innovative Team of Agricultural Scientific Research
Key R&D Program of Liaoning Province (201703148)
Guidance Program for Liaoning Provincial Key Research and Development Program (2017203004)
The Climbing Scholar and the Distinguished Professor of Liaoning
AoShan Talents Cultivation Program Supported by Qingdao National Laboratory for Marine Science and Technology (2017ASTCP-OS13)
Dalian High Level Talent Innovation Support Program (2018RQ47)
Key Projects for Liaoning Provincial Natural Science Foundation Program (20170520133)
Liaoning Science and Technology Special Innovation Demonstration Project – Scallop Industry Technology Mission for Changhai Country (LNKTP2016-13)
- License Information
-
More Information
Article History
Received: 9 July 2019
Accepted: 30 August 2019
First Online: 14 September 2019
Ethics approval and consent to participate
: Not applicable.
: Not applicable.
: The authors declare that they have no competing interests.
