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Authors
Lu, Hao
Shao, Hongxia
Chen, Hongjun
Zhang, Jianjun
Wang, Weikang
Li, Tuofan
Xie, Quan
Qin, Aijian
Ye, Jianqiang
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Funding
Funding for this research was provided by:
the Key Laboratory of Prevention and Control of Biological Hazard Factors (Animal Origin) for Agrifood Safety and Quality (26116120)
Jiangsu Agricultural Science and Technology Innovation Fund (CX(19)3026)
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Article History
Received: 10 July 2019
Accepted: 15 October 2019
First Online: 31 October 2019
Ethics approval and consent to participate
: All animal experiments were performed in accordance with the institutional animal care guidelines, and the protocol (#06R015) approved by the Animal Care Committee at Yangzhou University in China.
: Not applicable.
: The authors declare that they have no competing interests.
