Nutritional and fungal load dynamics of fresh brewers’ grain stored under aerobic conditions
Crossref DOI link: https://doi.org/10.1186/s13568-022-01356-3
Published Online: 2022-02-01
Published Print: 2022-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kitaw, Getu
Faji, Mulisa http://orcid.org/0000-0002-2606-1763
Terefe, Geberemariyam
Text and Data Mining valid from 2022-02-01
Version of Record valid from 2022-02-01
Article History
Received: 27 October 2021
Accepted: 26 January 2022
First Online: 1 February 2022
Declarations
:
: Not applicable.
: The authors declare that they have no competing interests.