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Authors
Mi, Hui https://orcid.org/0000-0003-4975-4519
Ren, Ao
Zhu, Jinjia
Ran, Tao
Shen, Weijun
Zhou, Chuanshe
Zhang, Bin
Tan, Zhiliang
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Funding
Funding for this research was provided by:
National Key point Research and Development Program of China (2018YFD0501903, 2017YFD0500500)
National Natural Science Foundation of China (31772632, 3177131525, 31772633)
Youth Innovation Team Project of ISA, CAS (2017QNCXTD_ZCS)
Hunan Provincial Science and Technology Department (2017JJ1028, 2017NK1020)
Major science and technology Project of Tibet Autonomous Region (XZ202101ZD003N)
Science and Technology Project of Dazi city, Tibet Autonomous Region (XZDZKJ-2021-01)
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Article History
Received: 16 September 2021
Accepted: 29 January 2022
First Online: 10 February 2022
Declarations
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: The experiment was approved by the Animal Care Committee, Institute of Subtropical Agriculture, Chinese Academy of Sciences, and College of Animal Science and Technology, Hunan Agricultural University, Changsha, China.
: Not applicable.
: No potential conflict of interest was reported by the authors.
