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Authors
Mi, Hui https://orcid.org/0000-0003-4975-4519
Ren, Ao
Zhu, Jinjia
Ran, Tao
Shen, Weijun
Zhou, Chuanshe
Zhang, Bin
Tan, Zhiliang
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Funding
Funding for this research was provided by:
National Key point Research and Development Program of China (2018YFD0501903)
National Key point Research and Development Program of China (2017YFD0500500)
National Natural Science Foundation of China (31772632)
National Natural Science Foundation of China (3177131525)
National Natural Science Foundation of China (31772633)
Youth Innovation Team Project of ISA, CAS (2017QNCXTD_ZCS)
Hunan Provincial Science and Technology Department (2017JJ1028)
Hunan Provincial Science and Technology Department (2017NK1020)
Major science and technology Project of Tibet Autonomous Region (XZ202101ZD003N)
Science and Technology Project of Dazi city, Tibet Autonomous Region (XZDZKJ-2021-01)
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Article History
Received: 16 September 2021
Accepted: 29 January 2022
First Online: 10 February 2022
Declarations
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: The experiment was approved by the Animal Care Committee, Institute of Subtropical Agriculture, Chinese Academy of Sciences, and College of Animal Science and Technology, Hunan Agricultural University, Changsha, China.
: Not applicable.
: No potential conflict of interest was reported by the authors.
