Crossmark

Low-grade green coffee with Bacillus amyloliquefaciens NY124 protease: extraction, purification, and functional synergy of chlorogenic acid and trigonelline

Crossref DOI link: https://doi.org/10.1186/s13568-025-01920-7

Published Online: 2025-09-29

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Im, Ae Eun

Bharti, Deepti

Lim, Geonwoo

Bak, Yunha

Choi, Jung

Yang, Kwang-Yeol

Park, Namhyeon

Nam, Seung-Hee
Funding

Funding for this research was provided by:

Agriculture Science and Technology Development program of Rural Development Administration (RS-2022-RD010372; RS-2025-10202968)

Promotion of Group Research Activation of Chonnam National University (RS-2025-0822-01)
License Information

Text and Data Mining valid from 2025-09-29

Version of Record valid from 2025-09-29
More Information

Article History

Received: 20 May 2025

Accepted: 16 July 2025

First Online: 29 September 2025

Declarations

:

: Not applicable.

: The authors declare no competing interests.

Document is current

Any future updates will be listed below