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Authors
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Funding
Funding for this research was provided by:
Construction Project for Technological Innovation and Service System of Tea IndustryChain (K1520005A07)
Jasmine Industry Promoting Project of Fuzhou (K15150510)
China Agriculture Research System of MOF and MARA (CARS-19)
Characteristic Quality Study on Laocong Shuixian Teas (KH190365A)
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Article History
Received: 5 January 2023
Accepted: 27 March 2023
First Online: 18 April 2023
Declarations
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: The authors declare that there is no competing interest in this study.
