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Breeding for wheat quality to assure food security of a staple crop: the case study of Tajikistan

Crossref DOI link: https://doi.org/10.1186/s40066-015-0029-1

Published Online: 2015-06-24

Published Print: 2015-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Husenov, Bahromiddin

Makhkamov, Marufkul

Garkava-Gustavsson, Larisa

Muminjanov, Hafiz

Johansson, Eva
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Article History

Received: 18 December 2014

Accepted: 12 June 2015

First Online: 24 June 2015