“I eat two meals per day” impact of climate variability on eating habits among households in Rufiji district, Tanzania: a qualitative study
Crossref DOI link: https://doi.org/10.1186/s40066-016-0064-6
Published Online: 2016-08-08
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Saronga, Naomi Jones
Mosha, Idda Hubert
Kessy, Anna Tengia
Ezekiel, Mangi Job
Zizinga, Alex
Kweka, Opportuna
Onyango, Paul
Kovats, Sari
Funding for this research was provided by:
Department for International Development (DfID) (Under CIRCLE program)
