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Authors
Ubbiali, Giorgio A. https://orcid.org/0000-0001-7872-1770
Lange, Matthew C. https://orcid.org/0000-0002-6148-7962
Borghini, Andrea https://orcid.org/0000-0002-2239-1482
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Funding
Funding for this research was provided by:
United States Department of Agriculture (USDA Grant #NR233A750004G059 “Expanding markets for climate-smart Beef, Bison and Beef-Bison By-Products in 49 states (excludes Alaska), tribe(s) and supports implementation and monitoring of climate-smart practices”)
United States Department of Agriculture (USDA Grant #NR233A750004G059 “Expanding markets for climate-smart Beef, Bison and Beef-Bison By-Products in 49 states (excludes Alaska), tribe(s) and supports implementation and monitoring of climate-smart practices”)
Ministry of University and Research (MUR), Italy (PON REACT-EU financing Program, Action IV.5 – Doctorates on green topics)
Ministry of University and Research (MUR), Italy (“Departments of Excellence 2023-2027”)
National Science Foundation (NSF OAC Award #2112606 “AI Institute for Intelligent CyberInfrastructure with Computational Learning in the Environment (ICICLE)”)
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Article History
Received: 24 September 2025
Accepted: 7 April 2026
First Online: 16 July 2026
Declarations
Ethics approval and consent to participate: Not applicable.
Consent for publication: Not applicable.
Competing interests: The authors declare no competing interests.
