Honfoga, Barthelemy G.
N’tandou-Bonzitou, Gervais
Vodouhè, Raymond S.
Bellon, Mauricio R.
Hounhouigan, Joseph D.
Article History
Received: 12 August 2016
Accepted: 7 January 2018
First Online: 26 January 2018
Authors’ information
: Author BGH is a PhD, Agricultural Economics, and a marketing expert and a deputy head, School of Economics, Socio-Anthropology and Communication for Rural Development, Faculty of Agronomic Sciences, University of Abomey-Calavi, Benin.Author GN-B is a PhD, Nutrition Sciences, and a project coordinator at the Bioversity International, Benin Station.Author RSV is a PhD, Agronomy, and was Benin country director of the Bioversity International at the moment of the study.Author MRB is a PhD, Sociology, and previously a project leader at the Bioversity International Headquarters (Rome).Author JDH is a PhD, Nutrition Sciences and Dean of the Faculty of Agronomic Sciences, University of Abomey-Calavi.
: The authors declare that they have no competing interests.
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