On the association between risk attitude and fruit and vegetable consumption: insights from university students in Italy
Crossref DOI link: https://doi.org/10.1186/s40100-021-00194-4
Published Online: 2021-07-20
Published Print: 2021-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Giampietri, Elisa
Bugin, Giuseppe
Trestini, Samuele http://orcid.org/0000-0002-9828-8262
Text and Data Mining valid from 2021-07-20
Version of Record valid from 2021-07-20
Article History
Received: 10 June 2020
Revised: 22 December 2020
Accepted: 21 May 2021
First Online: 20 July 2021
Declarations
:
: The authors declare no competing interests.