Ng, Jun Yan https://orcid.org/0000-0003-2548-397X
Yan Ng, Xuan Min, Gail https://orcid.org/0009-0008-5387-6504
Wong, Qi Yi Ambrose https://orcid.org/0009-0000-5205-4033
Chew, Fook Tim https://orcid.org/0000-0003-1337-5146
Funding for this research was provided by:
National University of Singapore (N-154-000-038-001)
Singapore Ministry of Education Academic Research Fund (R-154-000-191-112)
Biomedical Research Council (BMRC) (BMRC/01/1/21/18/077)
Singapore Immunology Network (SIgN-06-006)
National Medical Research Council (NMRC) (NMRC/1150/2008)
National Research Foundation (NRF) (NRF-MP-2020-0004)
Singapore Food Agency (SFS_RND_SUFP_001_04)
Singapore's Economic Development Board (A-8002576-00-00)
Agency for Science Technology and Research (A*STAR) (H17/01/a0/008)
Article History
Received: 9 July 2025
Accepted: 6 October 2025
First Online: 31 October 2025
Declarations
:
: This study was conducted in accordance with the principles of the Declaration of Helsinki and Good Clinical Practices, and in compliance with local regulatory requirements. All data used in this review were obtained from publicly accessible sources via the Web of Science database.
: All authors read, reviewed and approved of the final manuscript.
: F.T.C reports grants from the National University of Singapore, Singapore Ministry of Education Academic Research Fund, Singapore Immunology Network, National Medical Research Council (NMRC) (Singapore), Biomedical Research Council (BMRC) (Singapore), National Research Foundation (NRF) (Singapore), Singapore Food Agency (SFA), Singapore’s Economic Development Board (EDB), and the Agency for Science Technology and Research (A*STAR) (Singapore), during the conduct of the study; and consulting fees from Sime Darby Technology Centre; First Resources Ltd; Genting Plantation, Olam International, Musim Mas, and Syngenta Crop Protection, outside the submitted work. The other authors declare no other competing interests.