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Effects of the dietary nonfiber carbohydrate content on lactation performance, rumen fermentation, and nitrogen utilization in mid-lactation dairy cows receiving corn stover

Crossref DOI link: https://doi.org/10.1186/s40104-018-0239-z

Published Online: 2018-03-14

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Wei, Zihai

Zhang, Baoxin

Liu, Jianxin http://orcid.org/0000-0002-5812-5186
Funding

Funding for this research was provided by:

China Agriculture (Dairy) Research System (CARS-36)
License Information

Text and Data Mining valid from 2018-03-14
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Article History

Received: 24 July 2017

Accepted: 22 January 2018

First Online: 14 March 2018

Ethics approval

: The procedures of this study were approved by the Animal Care and Use Committee of Zhejiang University (Hangzhou, China) and were in accordance with the university’s guidelines for animal research.

: Not applicable.

: The authors declare that they have no competing interests.

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