Structures and characteristics of carbohydrates in diets fed to pigs: a review
Crossref DOI link: https://doi.org/10.1186/s40104-019-0345-6
Published Online: 2019-04-17
Published Print: 2019-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Navarro, Diego M. D. L.
Abelilla, Jerubella J.
Stein, Hans H. http://orcid.org/0000-0002-4855-661X
Text and Data Mining valid from 2019-04-17
Article History
Received: 19 November 2018
Accepted: 15 March 2019
First Online: 17 April 2019
Ethics approval and consent to participate
: Not applicable.
: The authors declare that they have no competing interests.