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Authors
Dai, Dong
Qi, Guanghai
Wang, Jing https://orcid.org/0000-0003-3694-6001
Zhang, Haijun
Qiu, Kai
Han, Yanming
Wu, Yuanyuan
Wu, Shugeng
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Funding
Funding for this research was provided by:
Agricultural Science and Technology Innovation Program (ASTIP) of the Chinese Academy of Agricultural Sciences (ASTIP)
Trouw Nutrition Research & Development Centers
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Article History
Received: 6 May 2022
Accepted: 5 September 2022
First Online: 14 November 2022
Declarations
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: The animal study was approved by the Animal Care and Use Committee of the Institute of Feed Research of the Chinese Academy of Agricultural Sciences following the Chinese guidelines for animal welfare and experimental protocol.
: Not applicable.
: The authors declare that they have no competing interests.
