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Dietary sodium acetate and sodium butyrate improve high-carbohydrate diet utilization by regulating gut microbiota, liver lipid metabolism, oxidative stress, and inflammation in largemouth bass (Micropterus salmoides)

Crossref DOI link: https://doi.org/10.1186/s40104-024-01009-4

Published Online: 2024-04-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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