Correction: Microencapsulated essential oils combined with organic acids improves immune antioxidant capacity and intestinal barrier function as well as modulates the hindgut microbial community in piglets
Crossref DOI link: https://doi.org/10.1186/s40104-024-01094-5
Published Online: 2024-09-27
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ma, Jiayu
Long, Shenfei
Wang, Jian
Gao, Jie
Piao, Xiangshu
Text and Data Mining valid from 2024-09-27
Version of Record valid from 2024-09-27
Article History
First Online: 27 September 2024