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Low drying temperature has negligible impact but defatting increases in vitro rumen digestibility of insect meals, with minor changes on fatty acid biohydrogenation

Crossref DOI link: https://doi.org/10.1186/s40104-025-01199-5

Published Online: 2025-05-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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