Zhang, Jiaqi
Shi, Xiaohan
Peng, Siyi
Zhang, Chi
Qiao, Shiyan
Yu, Haitao
Funding for this research was provided by:
Hubei Provincial Department of Education Scientific Research Project (B2024064)
Research and Innovation Initiatives of Wuhan Polytechnic University (2025RZ026)
Open Fund of Hubei Province Key Laboratory of Animal Nutrition and Feed Science (202409)
Young Scientists Fund of the National Natural Science Foundation of China (32402807)
Article History
Received: 30 December 2025
Accepted: 23 April 2026
First Online: 4 June 2026
Declarations
:
: This work has received approval for research ethics from Biomedical Ethics Committee of Wuhan Polytechnic University (WPU202410010).
: Not applicable.
: The authors declare no competing interests.