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Authors
Zhang, Fei
Lu, Mengya
Jiang, Hongbo
Wang, Xiangyu
Liu, Yanli
Yang, Xiaojun
Ren, Zhouzheng
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Funding
Funding for this research was provided by:
Yangling Demonstration Zone Science and Technology Planning Project (2025SFTG-02)
Yangling Demonstration Zone Science and Technology Planning Project (2025LHT-04)
Shaanxi Engineering Research Center of LueYang Black Chicken (S2026-GC-NYBL-0012)
Xianyang Science and Technology Bureau (L2024-ZDKJ-ZDCGZH-0007)
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Article History
Received: 2 April 2026
Accepted: 22 July 2026
First Online: 8 September 2026
Declarations
Ethics approval and consent to participate: All animal procedures were approved (DK2024015) by the College of Animal Science and Technology Animal Care and Use Committee at the Northwest A&F University and were performed in accordance with the guidelines.
Consent for publication: Not applicable.
Competing interests: The authors declare no competing interests.
