Amplicon sequencing for the quantification of spoilage microbiota in complex foods including bacterial spores
Crossref DOI link: https://doi.org/10.1186/s40168-015-0096-3
Published Online: 2015-07-27
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
de Boer, Paulo
Caspers, Martien
Sanders, Jan-Willem
Kemperman, Robèr
Wijman, Janneke
Lommerse, Gijs
Roeselers, Guus
Montijn, Roy
Abee, Tjakko
Kort, Remco
License valid from 2015-07-27
Article History
Received: 22 January 2015
Accepted: 14 July 2015
First Online: 27 July 2015