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Authors
Huang, Xinyi
Wu, Weichen
Tian, Xiaoxiao
Hou, Xin
Cui, Xingyang
Xiao, Yihong
Jiao, Qiulin
Zhou, Pei
Liu, Liqiang
Shi, Weilin
Chen, Ligong
Sun, Yue
Yang, Yongbo
Chen, Jianxin
Zhang, Guihong
Liu, Jinling
Holmes, Edward C.
Cai, Xuehui
An, Tongqing
Shi, Mang
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Funding
Funding for this research was provided by:
National Natural Science Foundation of China (32072851, 31941019, 32072851, 31941019, 32072851, 31941019, 32072851, 31941019, 32072851, 31941019)
State Key Laboratory of Veterinary Biotechnology Research Fund (SKLVBF202110, SKLVBF202110, SKLVBF202110, SKLVBF202110, SKLVBF202110)
Shenzhen Science and Technology Program (KQTD20200820145822023, KQTD20200820145822023, KQTD20200820145822023)
Guangdong Province “Pearl River Talent Plan” Innovation and Entrepreneurship Team Project (2019ZT08Y464, 2019ZT08Y464)
Australian Research Council Australia Laureate Fellowship (FL170100022)
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Article History
Received: 6 March 2022
Accepted: 31 March 2022
First Online: 10 May 2022
Declarations
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: The sampling and experimental procedures for this study were reviewed by the ethics committee of the Harbin Veterinary Research Institute, Chinese Academy of Agricultural Sciences (Approval Number: SY-2017-SW-018).
: Not applicable.
: The authors declare that they have no competing interests.
