Zou, Angela
Nadeau, Kerry
Xiong, Xuejian
Wang, Pauline W.
Copeland, Julia K.
Lee, Jee Yeon
Pierre, James St.
Ty, Maxine
Taj, Billy
Brumell, John H.
Guttman, David S.
Sharif, Shayan
Korver, Doug
Parkinson, John
Funding for this research was provided by:
Ontario Ministry of Agriculture, Food and Rural Affairs
Canadian Poultry Research Council
Alberta Livestock and Meat Agency (2016E019R, 2016E019R)
Natural Sciences and Engineering Research Council of Canada (RGPIN-2014-06664 / RGPIN-2019-06852)
Canada Foundation for Innovation
Compute Canada
Ontario Research Fund - Research Excellence
Article History
Received: 5 May 2022
Accepted: 29 June 2022
First Online: 15 August 2022
Declarations
:
: Ethics approval for the poultry work was obtained from the University of Alberta Animal Care and Use Committee: Livestock, protocol AUP00001401.
: Not applicable.
: The authors declare that they have no competing interests.