Qi, Jiancheng
Huang, Fangyuan
Gan, Linli
Zhou, Xueke
Gou, Liping
Xie, Yue
Guo, Hongrui
Fang, Jing
Zuo, Zhicai
Funding for this research was provided by:
National Key Research and Development Program of China (2022YFD1601600)
China Agriculture Research System, a joint venture of the Ministry of Finance and the Ministry of Agriculture and Rural Affairs (CARS-37)
Article History
Received: 14 March 2024
Accepted: 27 October 2024
First Online: 16 November 2024
Declarations
:
: This experiment received approval from the Institutional Animal Care and Use Committee of Sichuan Agricultural University (Approval Code: 2021103003; Approval Date: September 5, 2022), following the Regulations for the Administration of Affairs Concerning Experimental Animals issued by the State Science and Technology Commission of China. Veterinarians from the Caijiashan Breeding Company, an intensive beef cattle breeding facility in Quxian County, Dazhou, Sichuan Province, supervised all the experimental procedures.
: All authors have consented to the publication of this work.
: The authors declare no competing interests.