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Authors
Aspillaga, Eneko http://orcid.org/0000-0002-8888-8731
Arlinghaus, Robert http://orcid.org/0000-0003-2861-527X
Martorell-Barceló, Martina http://orcid.org/0000-0002-0967-1607
Follana-Berná, Guillermo http://orcid.org/0000-0001-9314-6567
Lana, Arancha
Campos-Candela, Andrea http://orcid.org/0000-0003-0827-3890
Alós, Josep http://orcid.org/0000-0003-4385-9539
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Funding
Funding for this research was provided by:
Bundesministerium für Bildung und Forschung (#033W024A)
Government of the Balearic Islands and the European Social Fund (PD/023/2018)
Ministerio de Ciencia e Innovación (RYC2018-024488-I)
Consejo Superior de Investigaciones Científicas (PIE 202030E002)
Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (FPI-INIA 2015-0013-CPD2015-0084)
Ministerio de Ciencia e Innovación (PID2019-104940GA-I00)
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Article History
Received: 24 September 2020
Accepted: 3 December 2020
First Online: 4 January 2021
Ethics approval and consent to participate
: The tagging protocol followed the guidelines provided by the Spanish Government (RD 53/2013) and was approved by the Committee on the Ethics of Animal Experimentation of the University of the Balearic Islands (Ref. CEEA 107/01/19). The Department of Environment, Agriculture and Fisheries of the Government of the Balearic Islands granted permissions for fishing, operating and releasing the animals in the Bay of Palma marine reserve.
: Not applicable.
: The authors declare that they have no competing interests.
