Phytochemical profiling of tomato roots following treatments with different microbial inoculants as revealed by IT-TOF mass spectrometry
Crossref DOI link: https://doi.org/10.1186/s40538-016-0063-7
Published Online: 2016-04-25
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nebbioso, A.
De Martino, A.
Eltlbany, N.
Smalla, K.
Piccolo, A.