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Authors
Liu, Evan Y.
Wang, Shuiping
Wang, Shibo
Khan, Nazir Ahmad
Zhou, Xiaoling
Tang, Shaoxun
Zhou, Chuanshe
Tan, Zhiliang
Liu, Yong
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Funding
Funding for this research was provided by:
National Key Research and Development Program of China (2022YFD1300905, 2022YFD1300905)
Science and Technology Cooperation Project between Chinese Academy of Sciences and Jiling Province (2022SYHZ0020, 2022SYHZ0020, 2022SYHZ0020)
Rural Revitalization Project of Chinese Academy of Sciences (KFJ-XCZX-202303, KFJ-XCZX-202303)
National Natural Science Foundation of China (32372828)
Guangxi Natural Science Foundation (2022GXNSFAA035517)
Hunan Provincial Natural Science Foundation of China (2023JJ30613)
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Article History
Received: 6 December 2023
Accepted: 11 February 2024
First Online: 23 February 2024
Declarations
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: All the protocols for the use of animal and experimental procedures in this study were approved by the Animal Care Committee according to the Animal Care and the Use Guidelines (CAS-ISA-2018-1250) of the Institute of Subtropical Agriculture, Chinese Academy of Sciences (Changsha, China).
: Not applicable.
: The authors declare that the research was conducted without any commercial or financial relationships that could be construed as a potential competing interests.
