Correction: Antibacterial and antioxidant properties of humic substances from composted agricultural biomasses
Crossref DOI link: https://doi.org/10.1186/s40538-024-00608-7
Published Online: 2024-06-25
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Verrillo, Mariavittoria
Salzano, Melania
Savy, Davide https://orcid.org/0000-0001-8059-5427
Di Meo, Vincenzo
Valentini, Massimiliano
Cozzolino, Vincenza
Piccolo, Alessandro
Text and Data Mining valid from 2024-06-25
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Article History
First Online: 25 June 2024