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Authors
Tang, Ying
Liu, Xiaojing
Tang, Linlin
Dong, Jianxun
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Funding
Funding for this research was provided by:
National Natural Science Foundation of China (32171674, 32171674, 32171674, 32171674)
Lanzhou Talent Innovation and Entrepreneurship Program (2023-RC-40, 2023-RC-40, 2023-RC-40, 2023-RC-40)
Gansu Provincial Science and Technology Department Key R&D Project (20YF8NA130, 20YF8NA130, 20YF8NA130, 20YF8NA130)
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Article History
Received: 30 April 2024
Accepted: 18 July 2024
First Online: 1 August 2024
Declarations
:
: Not applicable.
: All of the authors agree with the submission to <i>Chemical and Biological Technologies in Agriculture</i>.
: The authors declare that they have no competing interests.
