Liu, Na
An, Xiaoping
Wang, Yuan
Qi, Jingwei
Jia, Yang
Li, Xia
Zhang, Zhalaga
Chen, Xinnan
Funding for this research was provided by:
Major Science and Technology Program of Inner Mongolia Autonomous Region (2021ZD0023-3)
Inner Mongolia Education Department Special Research Project For First Class Disciplines (YLXKZX-NND-007)
Outstanding Youth Science Foundation of Inner Mongolia Agricultural University (BR230403)
National Center of Technology Innovation for Dairy Program (2023-QNRC-10, 2022- scientific research-2)
Article History
Received: 22 May 2024
Accepted: 25 September 2024
First Online: 8 October 2024
Declarations
:
: Not applicable.
: Not applicable.
: The authors declare no competing interests.