Crossmark

Comparison of the impacts of cellulase and laccase on fermentation quality, bacterial composition and in vitro degradability of anaerobic cofermentation derived from Sudan grass with mulberry under Lactobacillus plantarum and different lignocellulolytic enzyme inoculation

Crossref DOI link: https://doi.org/10.1186/s40538-025-00760-8

Published Online: 2025-03-25

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Yu, Qiang

Su, Ya

Xi, Yulong

Rong, Yuanjiang

Long, Yixi

Xie, Yixiao

Sun, Hong

Dong, Rui

Hao, Jun

Yang, Fuyu

Zheng, Yulong
Funding

Funding for this research was provided by:

National Key Research and Development Program of China (2022YFD1300900)

GZMARS-Forage Industry Technology System of Guizhou Province

Qian Ke He Cheng Guo ([2022] Zhong Dian 005)

Guizhou Provincial Basic Research Program (Qiankehe Jichu-ZK[2022]156)
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Text and Data Mining valid from 2025-03-25

Version of Record valid from 2025-03-25
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Article History

Received: 6 January 2025

Accepted: 11 March 2025

First Online: 25 March 2025

Declarations

:

: Not applicable.

: The authors declare no competing interests.

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