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Using the mycelium-covered cereals as an efficient inoculation method for rapamycin fermentation in a 15-L fermenter using Streptomyces hygroscopicus

Crossref DOI link: https://doi.org/10.1186/s40643-015-0071-7

Published Online: 2015-11-17

Published Print: 2015-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy