Feedback control based on NADH fluorescence intensity for Saccharomyces cerevisiae cultivations
Crossref DOI link: https://doi.org/10.1186/s40643-018-0210-z
Published Online: 2018-05-24
Published Print: 2018-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Assawajaruwan, Supasuda
Kuon, Fiona
Funke, Matthias
Hitzmann, Bernd
Text and Data Mining valid from 2018-05-24
Article History
Received: 26 March 2018
Accepted: 19 May 2018
First Online: 24 May 2018