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Authors
Shay, Julie A.
Haniford, Laura S. E.
Cooper, Ashley
Carrillo, Catherine D.
Blais, Burton W.
Lau, Calvin Ho-Fung
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Funding
Funding for this research was provided by:
Government of Canada Genomic Research and Development Initiatives (GRDI-AMR, GRDI-AMR, GRDI-AMR)
Canadian Food Inspection Agency,Canada (N-000166)
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Article History
Received: 5 October 2022
Accepted: 15 March 2023
First Online: 29 March 2023
Declarations
:
: The authors declare no competing interests.
