Crossmark

Interrow cover crops in a semi-arid vineyard increase plant beneficial functional potential of the soil microbiome, both in vine rows and interrows, a benefit that increases with cover crop duration

Crossref DOI link: https://doi.org/10.1186/s40793-025-00726-1

Published Online: 2025-06-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Rocha, Fernando Igne

Rodriguez-Ramos, Jean Carlos

Fernando, Margaret

Hale, Lauren
Funding

Funding for this research was provided by:

California Department of Food and Agriculture Healthy Soils Program (19–0689–000-SO, 19–0689–000-SO, 19–0689–000-SO)

USDA ARS CRIS (2034–13000–013, 2034–13000–013)
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Text and Data Mining valid from 2025-06-11

Version of Record valid from 2025-06-11
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Article History

Received: 20 February 2025

Accepted: 28 May 2025

First Online: 11 June 2025

Declarations

:

: Not applicable.

: All authors consent to the manuscript submission to Microbiome.

: The authors declare no competing interests.

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