Food sources of energy and nutrients in the diets of infants and toddlers in urban areas of China, based on one 24-hour dietary recall
Crossref DOI link: https://doi.org/10.1186/s40795-015-0014-x
Published Online: 2015-09-16
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wang, Huan
Denney, Liya
Zheng, Yingdong
Vinyes-Pares, Gerard
Reidy, Kathleen
Wang, Peiyu
Zhang, Yumei
License valid from 2015-09-16