Crossmark

Cost of the Diet: a method and software to calculate the lowest cost of meeting recommended intakes of energy and nutrients from local foods

Crossref DOI link: https://doi.org/10.1186/s40795-017-0136-4

Published Online: 2017-03-14

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Deptford, Amy

Allieri, Tommy

Childs, Rachel

Damu, Claudia

Ferguson, Elaine

Hilton, Jennie

Parham, Paul

Perry, Abigail

Rees, Alex

Seddon, James

Hall, Andrew http://orcid.org/0000-0003-3701-592X
Funding

Funding for this research was provided by:

Save the Children (None)