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Postprandial energy metabolism and substrate oxidation in response to the inclusion of a sugar- or non-nutritive sweetened beverage with meals differing in protein content

Crossref DOI link: https://doi.org/10.1186/s40795-017-0170-2

Published Online: 2017-07-21

Published Print: 2017-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Casperson, Shanon L. https://orcid.org/0000-0002-6954-9523
Hall, Clint

Roemmich, James N.
Funding

Funding for this research was provided by:

Agricultural Research Service (5450-51530-051-00D)
License Information

Text and Data Mining valid from 2017-07-21

Version of Record valid from 2017-07-21
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Article History

Received: 8 November 2016

Accepted: 12 June 2017

First Online: 21 July 2017

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