Song, Wenbo
Feng, Yixue
Zhang, Jiali
Kong, Danni
Fan, Jie
Zhao, Mengfei
Hua, Lin
Xiang, Jinmei
Tang, Xibiao
Xiao, Shaobo
Peng, Zhong
Wu, Bin
Funding for this research was provided by:
Yingzi Tech & Huazhong Agricultural University Intelligent Research Institute of Food Health (No. IRIFH202209)
National Center of Technology Innovation for Pigs (No. NCTIP-XD/B11)
Hubei Provincial Key Research and Development Program of China (No. 2021BBA085)
Article History
Received: 13 December 2023
Accepted: 25 February 2024
First Online: 5 March 2024
Declarations
:
: Not applicable.
: Not applicable.
: YF, JZ, DK, and XT are also employees of Wuhan Keqian Biology Co., Ltd. The remaining authors declare that they have no competing interests.