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“Exploring knowledge-user experiences in integrated knowledge translation: a biomedical investigation of the causes and consequences of food allergy”

Crossref DOI link: https://doi.org/10.1186/s40900-016-0043-x

Published Online: 2016-09-01

Published Print: 2016-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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