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Food safety impacts of antimicrobial use and their residues in aquaculture

Crossref DOI link: https://doi.org/10.1186/s40985-018-0099-2

Published Online: 2018-08-08

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Okocha, Reuben Chukwuka

Olatoye, Isaac Olufemi

Adedeji, Olufemi Bolarinwa
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Text and Data Mining valid from 2018-08-08
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Article History

Received: 16 November 2017

Accepted: 27 April 2018

First Online: 8 August 2018

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