Gu, Peng
Shi, Bowen
Zhang, Zheng
Du, Ying
Jia, Yanqing
Zhu, Guowei
Wen, Tianlin
Jia, Zhiwei
Wu, Yaohong
Zhao, Xiyan
Funding for this research was provided by:
National Key R & D Program of China (2022YFC3502100)
Jiangxi Province Natural Science Foundation General Project (20242BAB25452)
National Natural Science Foundation of China (82205089)
Fundamental Research Funds for the Central Public Welfare Research Institutes (ZZ13-YQ-030)
Scientific and Technological Innovation Project of China Academy of Chinese Medical Sciences (CI2021A01614)
Clinical Research Center Construction Project of Guang’anmen Hospital, CACMS (2022LYJSZX13)
Article History
Received: 28 February 2025
Accepted: 3 May 2025
First Online: 14 May 2025
Declarations
:
: The studies involving human participants were reviewed and approved by The National Center for Health Statistics Research Ethics Review Board. The patients/participants provided their written informed consent to participate in this study. All methods were carried out in accordance with relevant guidelines and regulations (Declaration of Helsinki).
: We, the undersigned authors, hereby declare that we have read and approved the manuscript submitted to Journal of Health, Population and Nutrition. We consent to its publication in this journal.
: The authors declare no competing interests.